SPECIAL MONO CAKES

INDIVIDUAL SPECIAL MONO CAKES WITH BOLD FLAVOURS.

BLUE ICE

CHOCOLATE CAKE, CRISPY CHOCOLATE, BLUEBERRY AND ITALIAN CARAMEL GELATO‑STYLE CREAM. (CAN BE SERVED FROZEN.)

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VANILLA ICE

CHOCOLATE CAKE, CRISPY CHOCOLATE, RASPBERRY AND VANILLA CREAM. (CAN BE SERVED FROZEN.)

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GOLDEN MARQUISE

SOFT CHOCOLATE SPONGE CAKE, INTENSE CHOCOLATE CREAM, BELGIAN CRÊPE CRUMBS AND CHOCOLATE CHUNKS.

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POWER CAKE

ROASTED PEANUTS WITH MILK CARAMEL AND CHOCOLATE SAUCE.

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HONEY CASCATA

CINNAMON WALNUT CAKE WITH MILK AND HONEY CREAM.

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PISTACHIO DREAM

CHOCOLATE CREAM, VANILLA CREAM, SOFT COCOA SPONGE CAKE, CHOCOLATE‑COATED ROASTED PISTACHIOS AND POWDERED PISTACHIO.

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DOME LOTUS

VANILLA LOTUS CREAM WITH LOTUS FILLING, CHOCOLATE‑COATED PISTACHIOS, SOFT COCOA SPONGE CAKE AND LOTUS SAUCE.

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POLKA

A UNIQUE PROFITEROLE BALL IN INTENSE CHOCOLATE CREAM, SOFT COCOA SPONGE CAKE WITH HAZELNUT PIECES, FINISHED WITH CHOCOLATE COATING.

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STRAWBERRY & RASPBERRY

RED VELVET SPONGE CAKE, VANILLA CREAM, RASPBERRY FILLING, STRAWBERRY & RASPBERRY SAUCE.

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PISTACHIO

COCOA SPONGE CAKE, CHOCOLATE CREAM, CHOCOLATE‑COATED PISTACHIOS, FLOWING DARK CHOCOLATE SAUCE AND POWDERED PISTACHIO.

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